Have you ever noticed how a bag of crisps, once opened, already looks half finished. Annoying, isn't it. Well, I've been thinking about that very thing. Not obsessively, just casually. Anyway, it went like this:
Crisps are pretty fragile things and nobody wants to open a bag of crumbs (or whatever the crisp version is called. Probably crumbs), so the crisp makers need to protect them by filling the bags with air.
In the interests of openness and to avoid disappointment, why couldn't they put their crisps into clear packets?
I'll tell you why. Because nobody would want to buy, what looks like, a half filled bag of crisps. Which is why I believe that crisp makers put them into non-transparent bags. Foil fresh, my aunt fanny.
If you're looking for a satisfying snack, in an honest bag, I suggest you try some pork scratchings. Not Mr Porky, because they are an inferior scratching (and it's not a clear bag), but the real deal. You know, the ones that still have a few hairs on them.
Don't look at me like that. They're bloody gorgeous, they are!
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